African Buns is a traditional African snack and is the closest sibling to the African Puff Puff.
African Buns are basically a fried dough or let’s say more of a thick batter without yeast.
These delicious Buns are crunchy on the outside and soft on the inside.
It is a very common snack eaten by so many countries but with different names and a little bit of variation in the mode of preparation.
