Supermalt is a non-alcoholic, caffeine-free malt beverage enriched with essential B vitamins, including B1, B2, B3, B5, and B6. Crafted from water, barley malt, glucose syrup, and natural flavorings, it offers a rich, sweet taste with hints of caramel and liquorice. Originally developed in 1972 for the Nigerian Army as a nutritious energy supplement, Supermalt has since become a beloved staple among African and Afro-Caribbean communities worldwide. Its smooth, full-bodied flavor and nutritional benefits make it a popular choice for those seeking a wholesome, energizing drink. Supermalt is suitable for vegetarians and vegans, and is best enjoyed chilled, either on its own or as a mixer.